Tzatziki Sauce


Tzatziki Sauce

1 ½ cups Greek yogurt
2 tablespoons extra virgin olive oil
1 Tbsp lemon juice
1 Tbsp Red Wine Vinegar
2 Tsp salt
1 Tbsp fresh dill chopped
3 Garlic cloves minced
1 cucumber grated and squeezed to drain

Stir together yogurt, olive oil, lemon juice, vinegar, salt, dill and garlic. Stir in grated cucumber but be sure to squeeze excess water before adding to the rest of the ingredients. Taste for seasoning.


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Saturday 9am-3pm

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Call: 403-381-8488
Fax: 403-381-8472


102004 RGE RD 222
Lethbridge County,
Alberta, Canada

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